Nutrition & Dietetics in Disease Management

Nutrition plays a fundamental role in the prevention and management of diseases. This track delves into the scientific basis of how nutrients impact human health, focusing on chronic conditions like diabetes, cardiovascular diseases, obesity, and cancer. The track will discuss the importance of personalized nutrition and dietetics, which includes the use of specific nutraceuticals to target disease mechanisms. The integration of dietetic principles with nutraceuticals is emerging as a powerful tool in the management of these conditions, offering non-pharmacological interventions that complement traditional medical treatments. Furthermore, the role of functional foods enriched with bioactive compounds is gaining prominence, providing targeted benefits for immune support, inflammation control, and metabolic balance. This track will also explore advancements in nutritional genomics, which aim to personalize dietary interventions based on genetic profiles, enhancing their effectiveness in disease prevention and management.

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