Livestock Nutrition and Sustainable Practices

Sustainable livestock nutrition is essential for addressing the growing global demand for animal products. This track will focus on the development of nutraceuticals to improve the health, productivity, and sustainability of livestock. Topics will include the use of plant-based additives, probiotics, and other functional ingredients to enhance animal welfare, reduce disease outbreaks, and improve feed efficiency. The impact of nutraceuticals on reducing the environmental footprint of livestock farming will also be discussed. Additionally, this track will explore advancements in precision nutrition strategies that tailor feed formulations to the specific needs of different animal species, improving resource efficiency. Innovations in alternative protein sources and eco-friendly farming practices will also be highlighted, showcasing solutions for promoting both animal health and environmental sustainability.

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