Advances In Natural Medicines, Nutraceuticals & Neurocognition

Neurocognition and Brain Function

Neurocognition refers to cognitive functions such as memory, attention, problem-solving, and language, which are regulated by the complex interactions between different brain regions and neural pathways. This track investigates how natural substances like flavonoids, polyphenols, and omega-3 fatty acids support brain health and cognitive function. Neurocognitive disorders, such as Alzheimer's disease, Parkinson's disease, and age-related cognitive decline, are on the rise globally. The use of nutraceuticals to mitigate these disorders and promote brain health is an area of active research. Studies suggest that plant-based compounds, such as those found in turmeric and ginkgo biloba, may have neuroprotective effects and enhance neuroplasticity, thus slowing cognitive decline. Furthermore, emerging evidence indicates that probiotics and prebiotics may influence the gut-brain axis, contributing to improved mood, memory, and overall mental well-being. Personalized nutraceutical strategies are also being explored to address individual cognitive needs, offering targeted approaches for enhancing brain function and delaying neurodegenerative processes.