Baodong Zheng
Fujian Agriculture and Forestry University, China
Biography
Baodong Zheng has completed his PhD from Fujian Agriculture and Forestry University. He is the Dean of College of Food Science, Fujian Agriculture and Forestry University. He has published more than 20 papers in reputed journals and has been serving as the Editorial Board Member of Journal of Toxicology.
Abstract
Abstract : Sensory and nutraceutical properties of Chinese olive pumice based high fiber biscuit